| Références | Publication |
|---|---|
| 1-Ben Amara Fakhreddine (Externe), 2-Akermi Sarra (Externe), 3-driss Fatma, 4-Cabral Marques Helena (Externe), 5-Costa Nuno (Externe), 6-SMAOUI Slim, 7-Mellouli Lotfi, 8-Bejar Samir (Interne), 9-Jemli Sonia (Externe), 2024, "Exploring the bio-insecticidal activity of Eucalyptus globulus essential oil/ β-cyclodextrin inclusion complexes: In vitro and in silico assessment against Ephestia kuehniella larvae.", Pesticide Biochemistry and Physiology Vol : 202, PP : 105917, DOI : https://doi.org/10.1016/j.pestbp.2024.105917, IF : 4, Q2, ELSEVIER, | |
| 1-Ines Ayadi (Externe), 2-Akermi Sarra (Externe), 3-Louati Mariem (Externe), 4-Gargouri Ali, 5-Mellouli Lotfi (Externe), 6-Mohamed Guerfali (Interne), 2024, "Microbial bioactive compounds from oleaginous yeast culture: insights into molecular docking interactions and toxicity prediction", Biomass Conversion and Biorefinery Vol : 15, PP : 923–941, DOI : 10.1007/s13399-024-05516-2, IF : 3.5, Q2, WOS, | |
| 1-Elhadef Khaoula (Interne), 2-Chaari Moufida (Interne), 3-Akermi Sarra (externe), 4-Ennouri Karim (externe), 5-Ben Hlima Hajer (externe), 6-Fourati Mariam (externe), 7-Chakchouk Mtibaa Ahlem (Interne), 8-Ennouri Monia (externe), 9-Sarkar Tanmay (externe), 10-Shariati Mohammad Ali (externe), 11-Gökşen Gülden (externe), 12-Pateiro Mirian (externe), 13-Mellouli Lotfi, 14-Lorenzo José M. (externe), 15-SMAOUI Slim, 2024, "Gelatin-sodium alginate packaging film with date pits extract: An eco-friendly packaging for extending raw minced beef shelf life", Meat Science Vol : 207, PP : 109371, DOI : https://doi.org/10.1016/j.meatsci.2023.109371, IF : 5.7, Q1, WOS, | |
| 1-Elhadef Khaoula (Interne), 2-Chaari Moufida (Interne), 3-Akermi Sarra (externe), 4-Ben Hlima Hajer (externe), 5-Ennouri Monia (externe), 6-Abdelkafi Slim (externe), 7-Agriopoulou Sofia(externe), 8-Diyar Salahuddin Ali (externe), 9-Lila Boulekbache-Makhlouf (externe), 10-Mellouli Lotfi, 11-SMAOUI Slim, 2024, "pH-sensitive films based on carboxymethyl cellulose/date pits anthocyanins: A convenient colorimetric indicator for beef meat freshness tracking", Food Bioscience Vol : 57, PP : 103508, DOI : https://doi.org/10.1016/j.fbio.2023.103508, IF : 4.8, Q1, WOS, | |
| 1-Chaari Moufida (Interne), 2-Elhadef Khaoula (Interne), 3-Akermi Sarra (Interne), 4-Tounsi Latifa (externe), 5-Ben Hlima Hajer (externe), 6-Ennouri Monia (externe), 7-Abdelkafi Slim (externe), 8-Agriopoulou Sofia (externe), 9-Diyar Salahuddin Ali (externe), 10-Mellouli Lotfi, 11-SMAOUI Slim, 2024, "Development of a novel colorimetric pH-indicator film based on CMC/flaxseed gum/betacyanin from beetroot peels: A powerful tool to monitor the beef meat freshness", Sustainable Chemistry and Pharmacy Vol : 39, PP : 101543, DOI : https://doi.org/10.1016/j.scp.2024.101543, IF : 5.5, Q1, WOS, | |
| 1-Chaari Moufida (Interne), 2-Akermi Sarra (externe), 3-Elhadef Khaoula (Interne), 4-Ennouri Monia (externe), 5-Jlaiel Lobna (externe), 6-Mosrati Mohamed Ali (externe), 7-Mellouli Lotfi, 8-Elfalleh Walid (externe), 9- Varzakas Theodoros (externe), 10-SMAOUI Slim, 2024, "Betalains from Opuntia stricta peels: UPLC-MS/MS metabolites profiling, computational investigation, and potential applicability as a raw meat colorant", Heliyon Vol : 10, Issue : 21, PP : e39784, DOI : https://doi.org/10.1016/j.heliyon.2024.e39784, IF : 3.4, Q2, WOS, | |
| 1-Akrem Sarra (externe), 2-Chaari Moufida (Interne), 3-Elhadef khaoula (Interne), 4-Fourati Mariam (externe), 5-Chakchouk Mtibaa Ahlem (Interne), 6-Agriopoulou Sofia (externe), 7-SMAOUI Slim, 8-Mellouli Lotfi, 2024, "Disclosing the Functional Potency of Three Oxygenated Monoterpenes in Combating Microbial Pathogenesis: From Targeting Virulence Factors to Chicken Meat Preservation", Foods Vol : 13, Issue : 6, PP : 13060965, DOI : https://doi.org/10.3390/foods13060965, IF : 4.7, Q1, WOS, | |
| 1-Chakchouk Mtibaa Ahlem (Interne), 2-Mechri Sondes (Interne), 3-Cheffi Azabou Manel (externe), 4-Triki Mohamed Ali (externe), 5-SMAOUI Slim, 6-Mellouli Lotfi, 2024, "The novel bacteriocin BacYB1 produced by Leuconostoc mesenteroides YB1: From recent analytical characterization to biocontrol Verticillium dahliae and Agrobacterium tumefaciens", Microbial Pathogenesis Vol : 192, PP : 106680, DOI : https://doi.org/10.1016/j.micpath.2024.106680, IF : 3.3, Q2, WOS, | |
| 1- Ben Amara Fakhreddine (Interne), 2-Akermi Sarra (externe), 3-Driss Fatma (externe), 4-Cabral Marques Helena (externe), 5-Costa Nuno (externe), 6-SMAOUI Slim, 7-Mellouli Lotfi, 8-Bejar Samir (externe), 9-Jemli Sonia (externe), 2024, "Exploring the bio-insecticidal activity of Eucalyptus globulus essential oil/β-cyclodextrin inclusion complexes: In vitro and in silico assessment against Ephestia kuehniella larvae", Pesticide Biochemistry and Physiology Vol : 202, PP : 105917, DOI : https://doi.org/10.1016/j.pestbp.2024.105917, IF : 4.2, Q1, WOS, | |
| 1-Akermi Sarra (externe), 2-Smaoui Slim (intrene), 3-Chaari Moufida (Interne), 4-Elhadef Khaoula (Interne), 5-Gentile Rocco (externe), 6-Hait Milan (externe), 7-Roymahapatra Gourisankar (externe), 8-Mellouli Lotfi, 2024, "Combined in vitro/in silico approaches, molecular dynamics simulations and safety assessment of the multifunctional properties of thymol and carvacrol: A comparative insight", Chemistry & Biodiversity Vol : 21, Issue : 2, PP : 202301575, DOI : https://doi.org/10.1002/cbdv.202301575, IF : 2.3, Q3, WOS, | |
| 1-Chaari Moufida (Interne), 2-Sarra Akermi (Interne), 3-Khaoula Elhadef (Interne), 4-A. H. Said-Al Ahl Hussein (externe), 5-M. Hikal Wafaa (externe), 6-Mellouli Lotfi, 7-SMAOUI Slim, 2024, "Microwave-assisted extraction of bioactive and nutraceuticals", Bioactive Extraction and Application in Food and Nutraceutical Industries. PP : 79-102, DOI : https://doi.org/10.1007/978-1-0716-3601-5_4, WOS, | |
| 1- Ben Amara Fakhreddine (Interne), 2- Akermi Sarra (Interne), 3-Driss Fatma (externe), 4-Cabral Marques Helena (externe), 5-Costa Nuno (externe), 6-SMAOUI Slim, 7-Mellouli Lotfi, 8-Bejar Samir (Interne), 9-Jemli Sonia (externe), 2024, "Exploring the bio-insecticidal activity of Eucalyptus globulus essential oil/ β-cyclodextrin inclusion complexes: In vitro and in silico assessment against Ephestia kuehniella larvae", Pesticide Biochemistry and Physiology Vol : 202, DOI : https://doi.org/10.1016/j.pestbp.2024.105917, IF : 4.2, Q1, WOS, | |
| 1-Chaari Moufida (Interne), 2- Akermi Sarra (externe), 3-Elhadef Khaoula (Interne), 4-A. H. Said-Al Ahl Hussein (externe), 5- M. Hikal Wafaa (externe), 6-Mellouli Lotfi, 7-SMAOUI Slim, 2024, "Microwave-assisted extraction of bioactive and nutraceuticals", In: Sarkar, T., Pati, S. (eds) Bioactive Extraction and Application in Food and Nutraceutical Industries. Methods and Protocols in Food Science . Humana, New York, NY. PP : pp 79–102, DOI : https://doi.org/10.1007/978-1-0716-3601-5_4, WOS, |
Lotfi MELLOULI, is an Ing., Ph.D., Professor in Biotechnology. Graduate with a degree in biotechnology engineering in 1986 (ENIS). 1987-1991: Senior engineer in the Tunisian Sugar Complex of Jandouba-Tunisia. 1992: Senior engineer at the Centre of Biotechnology of Sfax (CBS). 1996: PhD thesis (ENIS). 1998: Assistant professor at the CBS. 2004: University Habilitation (ENIS). 2005: Associate professor at the CBS. Since January 2011: Professor at the CBS. May 2015- March 2020: Director of the Laboratory of Microorganisms and Biomolecules of the CBS. Since Avril 2020: Professor-researcher at the CBS. Research Interests: *Development, from natural sources (microorganisms, plants and agro industrial residues) of new bioactive products having interesting biological activities which can be used in pharmaceutical, agriculture and food and beverage safety and bio-preservation. *Engineering of biosynthetic pathways of active secondary metabolites. *Development of novel drug targets against pathogenic microorganisms. Lotfi Mellouli, is an author of 110 international scientific publications with IF. Inventor of 19 National Patents. Principal investigator of several research cooperation projects. Supervision of 11 PhD students and several Master students and final year engineering projects. Teaching courses for engineering and master’s students: Extraction purification and characterization of active molecules. Microbiology and genetic of antibiotics. Organization and duplication of the genetic information. Biotechnology of yeast. Techniques and tools of molecular biology. Biochemical and genetics of active secondary metabolites, etc.
